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Local Specialty

Introducing the specialty products of Higashi Matsushima City

"Nori udon", which is a powder of seaweed, which is a special product of Higashi Matsushima City, and kneaded into noodles, has become a popular product nationwide.
In addition, locally produced noodles such as "Jogetsutsumi Soba", which has been improving uncultivated farmland over many years to produce soba, are also popular.

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